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Use our spread on toast, muffins, sandwiches. The smooth texture makes for a delicacy that melts in your mouth.
almonds, sugar, canola oil, crêpe flakes (unbleached flour, eggs, unsalted butter, sea salt), milk ingredients, soy lecithin, Fleur de sel, natural caramel.
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Posted by Joy on 1st Sep 2020
I've been eating it on toast, but want to heat it and pour over ice cream. That way, I think it would be 5-star. Very tasty, and the light crunch would be better on ice-cream.
Posted by Unknown on 22nd May 2020
Great texture and flavor! Definitely a new favorite butter.
Showing reviews 1-2 of 3 | Next