Use in pasta dishes and salad dressings. Stir-frys and pizzas. Add flavour to all your favourite recipes. Add balsamic vinegar to soften for a great bread dip!
Ingredients: canola oil, roasted garlic, hot red peppers.
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Posted by Unknown on 14th Oct 2014
I'm not a chef but I use this when frying pork chops and the family loves them every time!
Posted by Philip Ferguson on 13th Feb 2014
Well...I guess you can tell from my reordering my continued love for this oil and garlic combo!
Showing reviews 1-2 of 4 | Next